Race-day registration opens at 8:15, and close 15 minutes prior to each event.
5K Run > 9:15 AM | 10K Run > 10:00 AM | 2K Family Fun Walk > 10:15 AM | Post-Race Awards Celebration > Approximately 11:15 AM.
|Route||On or Before March 26||March 27 – April 22||Day of Event|
|10K or 5K Run||$30||$35||$40|
|Both 5K and 10K Races||$40||$45||$50|
|2K Family Fun Walk (adult)||$15||$20||$25|
|2K Family Fun Walk (age 12 & under)||$13||$14||$15|
10K and 5K Runs Course Details: An out and back course (completely on the Montour Trail) with one turnaround for both 5K and 10K. The race starts on the trail at the top of the access path from Cecil Park to the Trail and heads east towards National tunnel. The 10K run goes through the National Tunnel, with the turnaround about 1/2 mile east of the tunnel portal. The 5K race turnaround is prior to the tunnel.
The finish line is on the trail near the start line. The course contains a very light uphill grade from the starting line to a peak at the tunnel followed by a very light downhill grade to the 10K turnaround.
The trail is about 10 ft. wide and has a packed limestone surface. The course is USA Track & Field Certified. Water and sports drink will be provided to participants during the race.
The 2K Family Fun walk also starts on the trail at the top of the Cecil Park access path and heads west continuing to a turnaround past the Rt. 50 & 980 bridge.
After the event a lunch is served along with beer, sports drinks & water.
All pre-registered by April 8th will receive a short sleeve tech tee with the race logo, while supplies last. There is a $10 discount for registering on or before March 26, and $5 for registering on or before April 22.
Proceeds from the event support Montour Trail maintenance and development.
Unfortunately, we are unable to provide refunds.
Moved from the first Tuesday of the month due to the holiday.
Menu: Chicken Picatta, Roasted beef with au jus. Red parsley potatoes, Fresh green bean & Carrot mix w/seasoned butter, Mixed field green salad w/tomatoes, cucumber, black olives, red onion, mandarin oranges, garbanzo beans. Hors D’Oeuvres Phyllo crab cups, cocktail meatballs & Baked Ricotta w/honey. Rolls & butter. Coffee, Soft drinks, hot and iced tea. Dessert: cake.
Moved from the first Tuesday of the month due to the July 4th holiday.
Friends of the Montour Trail in Bethel Park will host an informational booth at the Upper St. Clair Community Day.
South Hills Friends monthly work party for June. Held on the 2nd Saturday because of schedule conflicts on the regular day, the 1st SaturdayMeet at MP37.8, South Park sewage treatment parking lot along Piney Fork Road. Work party occasionally moved to 2nd Saturday when necessary. Contact: D Oyler, 412 831-9288 for additional information.gular day.
Engineering and Construction Committee monthly meeting. Interested parties welcome to attend. Call or email for additional information or to get on the agenda.